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Spinach Stuffed Organic Chicken

 

Healthy organic chicken makes this recipe delicious!

6 skinless, boneless Topline Foods organic chicken breasts

2 – 10 oz. pkgs. Topline Foods organic spinach, thawed, drained and chopped

14 1/2 oz can diced tomatoes, drained

5 oz shredded fontina cheese (mozzarella is fine as well)

salt and pepper

2 tbsp olive oil

 

In a bowl combine spinach, tomatoes and cheese and season with salt and pepper to taste.

Cut a deep pocket in chicken breast, stuff with the mixture. Heat olive oil on medium heat and add chicken. Cook each breast until well browned, 13-15 minutes. Use an instant read thermometer to make sure the chicken reaches 165 degrees. If the chicken needs to cook through and is already brown, you can finish in a 375 degree oven for an additional 5-10 minutes or until cooked through.

This recipe serves 6.

Facts: Besides folate and magnesium, cooked spinach has antioxidants such as lutein and zeaxanthin that protect eyesight. Also, canned tomatoes are rich in vitamin C and  have higher amounts of lycopene guarding against cancer, heart attacks and UV damage.

Topline Foods delivers all natural and organic foods to your home including grass fed organic beef, organic free range chicken and more! Click here to learn more!


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