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Author Archives: Terese

Wild Caught Salmon Grilled on Cedar Planks

Wild caught salmon marinated with Asian flavors, then grilled on cedar planks and served with roasted vegetables   Ingredients: 4 – 6 oz. wild caught salmon filets, thawed For the marinade: 1/4 cup organic soy sauce 2 tbsp. mirin 1/4 cup rice wine vinegar 3 or 4 dashes of your favorite hot sauce 1 tsp granulated garlic [...]

Wild Caught Shrimp Tacos

These shrimp tacos are made with wild caught, antibiotic free shrimp and can be spiced up or down to your taste! These are so simple and so tasty! If you want to avoid the tortillas, just use lettuce leaves to make them into delicious wraps! Ingredients: 1 lb. wild caught shrimp, thawed 1/2 yellow or [...]

Grass Fed Beef Filet with Kale & Carrots

  Grass Fed Beef Filet with Kale and Carrots is a luxurious treat while staying simple enough for any night of the week! This isn’t really a recipe as much as a guide. Take these ingredients and feel free to mix it up to your taste. For example, you could add some chopped, cooked bacon [...]

How to find grass fed beef in Los Angeles?

    Where’s the grass fed beef in Los Angeles? Finding the quality grass fed beef you want can be difficult and time consuming. The farmer’s markets and organic whole foods grocer’s supply can be spotty leaving you frustrated that you drove out of your way for nothing. Here at Topline Foods we understand your [...]

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